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CERAMIC & FOOD ROUTE IDE’s first expeditions program works with traditional artisans and chefs to explore local culinary cultures around the world. IDE designers connect with invaluable local knowledge distilled through centuries of making. The new objects that emerge from this collaborative process are infused with the heritage and values of both visitors and hosts.
2024/2025 - IDE TO SÖRMLAND AND ÖSTERGOTLAND
EXPEDITIONS
STOCKHOLM & SÖRMLAND
16th May – 04 June 2024
ÖSTERGÔTLAND
4th June – 20th June 2025
Emmanuelle Roule- French
MIO Hatakenaka , japanese
Mathilde Bretillot - Creative Director Miska Miller-Lovegrove -
Marc Bretillot - Food Designer
Pierangelo Caramia - Architect/ Writer Ewa Kumlin, Cultural producer
Maria Printz, Chef
WORKSHOPS
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